Massimo's

Massimo-Logo-Ristorante-Italiano_glow

Our Ethos

Support local

Our ethos is to use as much local produce as possible, to prevent “food miles” and to support local jobs.

We are very proud to still be using stone ground, unbleached local non-GMO flour from Eureka Mills (there is no need to use imported flour) and many local suppliers of cheese and meat, made in South Africa in the traditional Italian style.

Our fish is sourced using SASSI principles (South African Sustainable Seafood Initiative).

We also use recycled and biodegradable straws, doggy bag products, and most of our packaging waste is recycled and/or composted.
We are always striving to further reduce our impact on the environment.

We even filter and bottle our own water using an imported Vivreau system, saving thousands of plastic bottles going to landfills.

What else we offer

DINE-IN OR TAKE AWAY

Open 7 day a week Monday to Thursday from 16:00 till late, Friday to Sunday (and public holidays) from 12 till late.

Our latest menus available here

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DELIVERIES

For deliveries phone us on
021 790 5648

... or go to
Mr Delivery

Click Here

PAY IT FORWARD

Buy a ‘virtual’ slice of pizza for someone in need.

More info

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COMMUNITY PROJECTS

We support a number of local organisations and charities with YOUR help.

Find out more...

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DOG FRIENDLY

Well behaved dogs on a leash are welcome at Massimo’s (inside, in certain areas, and outside) – we even have a menu for your favourite pooch.

More info below...

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OUR 'FOOTPRINT'

We aim to reduce our carbon footprint as much possible.

Click below to find out more.

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